Coffee Roaster

at Rave Coffee

Date Posted:
21 May
Location:
Cirencester, GB
Position:
Roaster
Job Type:
Full-time
Salary:
Competitive
Salary Type:
Annual

We are looking for an enthusiastic coffee roaster to join our busy Roasting Team.

Do you want to have a direct impact on how coffee is roasted? Do you want to be part of a cupping and quality control team, and have a hand in all stages of the roasting process?

Skills and Experience:

  • You will ideally have experience working as a coffee roaster/production roaster for a minimum of 1 year.

  • Experience working with roasting and stock management software, e.g. Cropster.

  • You will have some coffee tasting experience, and be familiar with different brew styles, coffee flavour profiles and some basic origin information.

  • You will be comfortable with some heavy lifting, and assisting with pallet deliveries.

  • You will be a team player, able to work closely with the roasting team, and other production departments in order to get the best possible coffee to our customers in good time.

  • You will show maturity in your decision-making, and have health & safety at the forefront of your mind.

  • Able to work efficiently, calmly and with accuracy.

The Role :

Working with the Head Roaster and roasting team to produce roasted coffee that has adhered to all our quality control expectations.

  • Receive and review roasting schedules and preparations for daily roasting.

  • Assist with roaster maintenance and organisation of our green store.

  • Take part in departmental coffee tastings, cuppings and sensory QC.

  • Use Cropster on a daily basis to record roasts and manage stocks.

  • Assist other departments from time to time where operational demand dictates.

Who Rave are:

Founded by Rob Hodge and Vikki Hodge in 2011, Cirencester-based RAVE Coffee delivers great coffee, made simple, to consumers across the UK. Committed to a better coffee experience for all, cutting through the noise of in-crowds and unnecessary jargon, RAVE Coffee puts taste, quality and sustainability above all else, roasting everything to order on a daily basis.