We are a new cafe / restaurant based inside a Victorian Walled Garden in Kent. Customers are invited to eat and drink under a large awning in the middle of the garden. We grow vegetables and fruit to cook and serve on our menus. We work with local suppliers that have the same brand values as us. Cold Blow in Tenterden will be supplying our coffee and have supplied our new La Marzocco Linea Classic and Mazzer Major grinder. Our milk will come from next door at Norhiam dairy.