Sourdough Sophia

London, GB
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Sourdough Sophia was born out of the lockdown during a global pandemic, in Crouch End, at the heart of North London. We (wife and husband team Sophia and Jesse) supported the community by baking sourdough bread and other beautiful bakes from our fitted-out dining room and delivered it all by bike to those who were in need. Very quickly the community came to love us (and we came to love them), and we are now have a real retail space so that we can all thrive on the most flavourful and delicious sourdough bread in the area! We specialise in handmade sourdough breads, using organic locally grown milled grains and ancient methods of fermentation. We also offer various hand-made bakes such as intricately layered viennoiserie, delicious cakes, brownies and more. Everything is baked on site throughout the day and is visible to the public as they walk into the shop. We don't use any artificial flavours or additives and our breads are fermented for over 24hrs which aids in their flavour, digestibility and health benefits.

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