The Sally Clarke Shop opened in 1989 following the constant demands of our restaurant customers’, who wished to take away with them a selection of our home baked items; breads, chocolate truffles, savoury tarts, biscuits and cakes and fantastic coffee. Today the range of Clarke’s products sold and available to order through the Shop has expanded to include pastries, patés, pies, salads and takeaway meals, still all handmade with quality ingredients, by our bakers and cooks based a stone’s throw away in North Kensington and Westbourne Grove.